Premium TRI-PLY Stainless Steel Deep Kadai with Lid (3.5 L)/26.5cm - HSG Kitchen Avartan Series

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Premium TRI-PLY Stainless Steel Deep Kadai with Lid (3.5 L)/26.5cm - HSG Kitchen Avartan Series

Name: Premium TRI-PLY Stainless Steel Deep Kadai with Lid (3.5 L)/26.5cm - HSG Kitchen Avartan Series
Rating: 4.83 (12 reviews)

₹2,299.00 ~~₹3,729.00~~ Save 38%

Item is in stockOnly 9 left in stockItem is out of stock Item is unavailable

size 3.5 L

size

3.5 L

Product Material STAINLESS-ALUMINIUM-STAINLESS

Product Material

STAINLESS-ALUMINIUM-STAINLESS

Quantity

100% Toxin Free | Healthy Cooking | Free Tadka Pan See all FAQs

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3 Layer Tri-ply
Bottom

Reduces Food
Burning/Sticking

Super Easy
to Clean

Heats Evenly &
Cooks Fast

Super Tough
Construction

Premium
Quality

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COD Available
Only In India

Free Returns
30 Days Easy Return Policy
Free Shipping
2-3 Days Delivery

Induction Compatible
Magnetic stainless steel base

About this item

Size (Ltr): 3.5 L Wt w/lid: 2.7 Kg Wt w/out lid: 1.75 Kg Serves: 4 to 6+ person

Height: 11 cm width: 39 cm Diameter: 26.5 cm

• 5-Years Warranty: Limited warranty for any manufacturing defects

• Material: TRI-PLY Stainless Steel (SS–Aluminium–SS)

• Healthy Cooking: Food-safe, non-reactive 304 inner layer

• Even Heating: Aluminium core for uniform heat distribution, no hotspots

• Induction Compatible: 430 stainless steel outer layer for all cooktops

• Durable Build: 2.5mm thick body for long-lasting performance

• Energy Efficient: Faster cooking, retains heat for longer

• Ergonomic Design: Strong handles for a firm, comfortable grip

• Multipurpose Use: Ideal for frying, sautéing & everyday cooking

Buy It With

Premium TRI-PLY Stainless Steel Deep Kadai with Lid (1.5 L)/20cm - HSG Kitchen Avartan Series

₹1,549.00 ~~₹2,456.00~~

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Buy It With

Premium TRI-PLY Stainless Steel Deep Kadai with Lid (2.6 L)/24cm - HSG Kitchen Avartan Series

₹1,849.00 ~~₹3,031.00~~

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Buy It With

Premium TRI-PLY Sauce Pan 1.5L/15cm with Lid - HSG Kitchen Avartan Series

₹1,499.00 ~~₹2,449.00~~

Out of stock

Our products are made to be lived with—beautifully and often. To help them last, follow these general guidelines:
While our pieces are crafted to be durable, they’ll appreciate a gentle touch.
Most items can be wiped clean with a soft cloth or mild soap and water. Avoid harsh abrasives or prolonged soaking unless otherwise noted.
Check the individual product page. Some ceramics and glassware prefer the top rack. Others love a warm hand wash.
Avoid sudden changes in temperature (like straight from oven to cold surface) to prevent thermal shock.
Stack carefully, and don’t overcrowd shelves to prevent chips and scratches.

We ship pretty things, pretty fast.

Most orders head out the door within 2–3 business days. You'll get a tracking number the moment your package is on its way. Cue the door-checking.
Not feeling it? No hard feelings.

If it’s not quite right, you’ve got 10 days to return your item—no weird hoops to jump through. Just make sure it’s unused and in its original packaging, then head to our [Returns Portal] to get started.
International? We’ve got you.

Yes, we ship globally! Costs and delivery times vary depending on where you are, and customs fees may apply (we don’t love them either).

Premium TRI-PLY Stainless Steel Deep Kadai with Lid (3.5 L)/26.5cm - HSG Kitchen Avartan Series

₹2,299.00 Regular price ~~₹3,729.00~~

HSG Kitchen Cookware v/s Others

HSG Kitchen Tri-Ply Cookware Low Grade
Steel Cookware Non-Stick
Aluminium Cookware

Premium 304 Stainless Steel

3 Layer from Base to Rim

Does Not React with Food

Preserves 85% of Nutrients

Makes Food Tastier

Heats Evenly & Cooks Faster

No Food Burning/Sticking

Super Easy To Clean

Induction Friendly

Long-lasting 3 Layer Body

Made for Bigger Batches
Some households cook for six, eight, or more people at a time: joint families, frequent guests, or a habit of batch-cooking to save time during the week. The 3.5-litre, 26.5cm kadai is the largest option in HSG Kitchen's Avartan Series, purpose-built for exactly these bigger cooking needs, whether that's festival cooking, a family gathering, or a weekly batch of dal and curry.

Even at this larger size, the kadai retains the same TRI-PLY SAS build as the rest of the range, a bonded core of 304 stainless steel, aluminium, and 430 stainless steel. This matters more, not less, at scale, since a larger cooking surface has more room for hot spots to develop if the base isn't engineered for even heat distribution, and this kadai is specifically built to avoid that.

Cleaning a Larger Kadai
Cleaning a bigger kadai takes only slightly more time than a smaller one, with the same basic routine.

Wash in a large sink or basin with warm water and mild dish soap
Soak for 15 to 20 minutes after big frying sessions to make oil residue easier to clean off
Tolerates regular scrub pads without any damage to the cooking surface
Dishwasher-safe for households with larger dishwashers that can accommodate its size
Avoid sudden temperature changes, such as rinsing a very hot kadai in cold water
Dry thoroughly before storing to prevent water spots on the polished exterior

Why Bigger Households Pick This One
Bulk cooking puts more stress on cookware than everyday portions do: more heat exposure per session, more weight to handle, and more frequent use overall. Many large kadais on the market cut costs by using thinner metal at bigger sizes, which leads to warping and uneven cooking exactly when you need reliability most. This 3.5L tri-ply kadai keeps the same 2.5mm thickness and layered construction as the smaller sizes in the range, so scaling up in capacity doesn't mean scaling down on quality.

For joint families, frequent hosts, or anyone specifically looking for the best large kadai for bulk cooking or festival preparation, this size gives you one dependable vessel that can genuinely replace multiple smaller cooking rounds.

Cooking at Scale
Cooking in bulk needs slightly more patience but rewards you with fewer overall cooking sessions.
Give It Time to Heat: Larger volumes of oil or gravy naturally take a little longer to come up to temperature; allow a bit of extra time before adding your main ingredients.
Fry in Rounds: Even at this size, avoid overcrowding the kadai when deep frying, since that's what keeps oil temperature stable and food crisp rather than oily.
Cover for Big-Batch Dishes: Use the lid for large quantities of dal, curry, or rice that benefit from steady, covered heat over a longer cooking time.
Use the Reinforced Handles: Built to support the added weight of stirring and lifting a kadai that's filled to a larger capacity.
Let the Oil Recover Between Batches: The tri-ply base helps the oil regain its frying temperature faster than a thinner, single-layer kadai would, shortening the wait between batches.
For festival cooking especially, prepping all your ingredients in advance before you start frying or simmering makes the larger capacity of this kadai far easier to manage in one continuous cooking session.

Recently viewed

5 stars: 10 (83%)
4 stars: 2 (17%)
3 stars: 0 (0%)
2 stars: 0 (0%)
1 star: 0 (0%)

S

Shiv

This Deep Kadai is amazing! The lid fits perfectly and helps retain steam, keeping my food hot for longer. It also has such a classy, premium look.

R

Ramesh soni

Strong, durable aur long-lasting product. HSG Kitchen ki quality bahut achi lagi.

N

Navjotkaur

Bahut achi finishing hai. Kadai dekhne mein bhi premium lagti hai or cooking bhi achi hoti hai.

P

Pradeep

Heavy bottom ki wajah se cooking bahut achi hoti hai. Highly recommended.

R

Robin

Stainless steel ki quality top class hai. Cleaning bhi bahut easy hai.

S

Suraj

Handle strong hai aur lid perfectly fit hoti hai. Overall excellent quality.

S

Soniya

Bahut strong aur heavy quality ki kadai hai. Paisa vasool product hai.

K

Kiran

Kadai ki quality bahut achi hai. Family ke liye perfect size hai.

V

Vivek Sharma

I was looking for a stainless steel kadai that could replace my old non-stick one, and this was the right choice. It cooks evenly, doesn't leave hot spots, and looks great even after daily use. Definitely worth the price.

S

Sandeep Kumar

The quality feels premium as soon as you hold it. The tri-ply base heats up quickly, and the kadai is deep enough for making curries and frying snacks. The handles are sturdy, and the glass lid fits perfectly. Very happy with this purchase.

A

Anjali Mehta

I've been using this kadai for a few weeks now, and it's become my go-to for everyday cooking. I made aloo gobi, paneer curry, and even poha in it. The heat spreads evenly, and the food cooks without burning. Cleaning is super easy too.

A

Anand Shukla

Nice

Frequently Asked Questions

A 3.5L/26.5cm kadai suits joint families, frequent guests, or batch-cooking larger quantities.

Yes, the larger diameter and depth allow more pieces to fry without significantly dropping oil temperature.

Not really, a longer soak (15 to 20 minutes) makes cleaning larger amounts of oil residue just as easy.

Yes, the magnetic 430 stainless steel base is fully induction-compatible.

It works for both, but its capacity is especially useful for festivals, gatherings, and batch-cooking every few days.

Generally yes, the thicker tri-ply build needed for a larger surface also resists warping better over time.

Style Meets Performance
Premium tri-ply cookware with fast, even heating and a modern look.

Quality First
High-grade stainless steel, durable, rust-resistant, and built for daily use.

Small Batch Finish
Limited runs with refined design and a premium feel for your kitchen.

	HSG Kitchen Tri-Ply Cookware	Low Grade Steel Cookware	Non-Stick Aluminium Cookware
Premium 304 Stainless Steel
3 Layer from Base to Rim
Does Not React with Food
Preserves 85% of Nutrients
Makes Food Tastier
Heats Evenly & Cooks Faster
No Food Burning/Sticking
Super Easy To Clean
Induction Friendly
Long-lasting 3 Layer Body

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Premium TRI-PLY Stainless Steel Deep Kadai with Lid (3.5 L)/26.5cm - HSG Kitchen Avartan Series

Get Your FREE GIFT!

Premium TRI-PLY Stainless Steel Deep Kadai with Lid (3.5 L)/26.5cm - HSG Kitchen Avartan Series

HSG Kitchen Cookware v/s Others

Made for Bigger Batches

Cleaning a Larger Kadai

Why Bigger Households Pick This One

Cooking at Scale

Recently viewed

Frequently Asked Questions

Style Meets Performance

Quality First

Small Batch Finish